An avid outdoorsman, Mike Marshall is the Material Handler and Group Lead at Silver Spring Foods, Inc, specializing in pulling ingredients for pre-batch and the cook-room. Mike enjoys working for Silver Spring because he believes the company is always striving to improve what it produces while at the same time not straying too far away from what the brand is best known for. In his free time, Mike is a camping enthusiast and lists open-fire cooking as one of his hidden talents. Mike enjoys horseradish with Prime Rib or in Bloody Mary’s and is determined to keep Silver Spring number one in quality and production.
Mike’s Silver Spring Favorites:
Silver Spring Prepared Horseradish & Prime Rib
