Add a comment: Garlic Parmesan Roasted Potatoes
Garlic Parmesan Roasted Potatoes
Made With: Garlic Parmesan Aioli
Recipe courtesy of Silver Spring Foods, Inc.
-
Prep
10min -
Total
45min -
Servings
6
Ingredients:
- 2 pounds Yukon gold potatoes
- Silver Spring Garlic Parmesan Aioli
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 2 teaspoons dried herbs of your choosing
- salt and pepper to taste
Directions:
- Preheat oven to 425°F.
- Dice potatoes into 1” cubes.
- Toss potatoes with olive oil, herbs, and seasonings.
- Place on a baking sheet and bake for 30-35 minutes until browned and tender.
- Drizzle Silver Spring Garlic Parmesan Aioli over potatoes and enjoy!
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