Add a comment: Historical Brown Gravy
Historical Brown Gravy
Made With: Fresh Ground Horseradish, Prepared Horseradish
Recipe courtesy of Silver Spring Foods
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Prep
5min -
Total
5min -
Servings
3
Ingredients:
- 2 tablespoons butter
- 1/2 slice onion
- 3 tablespoons flour
- 1 cup brown stock or water
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 tablespoon of Silver Spring Prepared Horseradish or Fresh Ground
Directions:
- Cook onion in butter until slightly brown.
- Remove onion and stir butter constantly until well browned.
- Add flour mixed with seasoning, and brown the butter and flour together.
- Add brown stock gradually and then add Silver Spring Prepared Horseradish.
- Cook together for 2 minutes.
Enjoy!
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