Add a comment: Historical Tangy Egg Spread
Our Family Cookbook
Historical Tangy Egg Spread
Made With: Fresh Ground Horseradish, Prepared Horseradish
Recipe courtesy of Silver Spring Foods, Inc.
-
Prep
5min -
Total
5min -
Servings
2
Ingredients:
- 4 minced hard-boiled eggs
- 3 strips crisp bacon (crumbled)
- 1 teaspoon Silver Spring Prepared Horseradish or Fresh Ground
- 1 teaspoon minced onion
- 1 teaspoon Worcestershire sauce
- ¼ cup mayonnaise
- ¼ teaspoon salt
Directions:
- Combine all ingredients.
- Mix thoroughly.
- Enjoy on a sandwich or by itself.
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