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Shrimp Cocktail Dip
Shrimp Cocktail Dip
Recipe courtesy of Silver Spring Foods, Inc.
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Prep
5min
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Total
1hr 15min
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Servings
12
Ingredients:
- 2 tbsp Silver Spring Prepared Horseradish
- 1/2 cup ketchup
- 1 tsp Worcestershire sauce
- 1/2 lemon (juiced)
- 8 oz cream cheese
- 6 oz can medium shrimp (drained and rinsed)
- Your favorite crackers for dipping
Note: For a quick and delicious alternative, you can use Silver Spring Cocktail Sauce instead of making your own.
Directions:
- In a medium bowl, mix together Silver Spring Prepared Horseradish, ketchup, Worcestershire sauce, and lemon juice until well combined.
- Refrigerate for at least 1 hour to let the flavors meld.
- Evenly spread cream cheese onto a serving platter.
- Take the chilled cocktail sauce from the fridge and spoon it over the cream cheese.
- Layer shrimp on top.
- Serve with crackers for dipping and enjoy!
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