Add a comment: Spicy Chicken Pizza with Beer'n Brat Mustard
Spicy Chicken Pizza with Beer'n Brat Mustard
Made With: Beer 'n Brat Mustard
Recipe courtesy of Silver Spring Foods, Inc.
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Prep
10min -
Total
25min -
Servings
5
Ingredients:
- Pizza dough
- Silver Spring Beer'n Brat Mustard
- Grilled chicken (shredded or sliced)
- Bell peppers (sliced)
- Red onion (thinly sliced)
- Mozzarella cheese (shredded)
Directions:
- Preheat your oven to 400°F. Roll out the pizza dough on a baking sheet lined with parchment paper.
- Spread a thin, even layer of Silver Spring Beer'n Brat over the pizza dough, leaving a small border for the crust.
- Sprinkle shredded mozzarella cheese evenly over mustard sauce.
- Add a generous layer of grilled chicken, sliced bell peppers, and thinly sliced red onions on top of the shredded cheese.
- Place the pizza in the oven and bake until the crust is golden and the cheese is bubbly and melted, approximately 12-15 minutes.
Slice and enjoy!
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